Synthetic Biology and a window into the Future of Food
regenventures.substack.com
The world we live in The pre-pandemic world of May 2019 might seem like an eon ago but it is less than two years since Beyond Meat went public and kicked off an explosion in the alternative protein market. We’ve since seen a proliferation of start-ups tackling plant-based meat and dairy, as well as a burgeoning cultured meat space.
Synthetic Biology and a window into the Future of Food
Synthetic Biology and a window into the…
Synthetic Biology and a window into the Future of Food
The world we live in The pre-pandemic world of May 2019 might seem like an eon ago but it is less than two years since Beyond Meat went public and kicked off an explosion in the alternative protein market. We’ve since seen a proliferation of start-ups tackling plant-based meat and dairy, as well as a burgeoning cultured meat space.